Agricultural Engineering is the area of engineering concerned with the design, construction and improvement of farming equipment and machinery. Agricultural engineers integrate technology with farming. For example, they design new and improved farming equipment that may work more efficiently, or perform new tasks.
This course deals with the study of a given topics in chemistry such as; introduction to chemistry, the periodic table, writing and balancing chemical equations, acid bases and salts and chemical bondind.
This course unit is intended to provide the trainee with appropriate knowledge and skills that will assist them in understanding the nutrition, consumer education and health and community hygiene