Business plan cca

This module unit is intended to equip the trainee with necessary knowledge, skills, and attitudes that will enable him/her start ,operate and manage a persona or group of business enterprise effectively. It also intend to instill in trainee the drive necessary to venture into profit making activities.

GENERAL OBJECTIVES

By the end of this module the trainee should be able to:

  1. Acquire entrepreneurial competences necessary for planning, starting and managing a business.
  2. Demonstrate  positive attitude toward self employment
  3. Portray desire to venture in to business
  4. Identify viable business opportunities
  5. Demonstrate entrepreneurial behavior in planning, starting and managing a business enterprise

CATERING PREMISE copy 1

The aim of this course of study is to develop a range of knowledge and understanding, skills and techniques, personal qualities and attributes essential for successful performance in the food service industry.

communication skills

FRONT OFFICE OPERATIONS

The course describes the role of Front office ,front office procedures, 

organizational skills, managing front office shortcomings,

BUSINESS PLAN

This course will consist of details on how to go about writing a business plan. it will focus on originality and creativity in your area of study. Follow step by step and by the end of the course one will have written a business plan.